• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • No-Bake Cheesecakes
  • Recipe Index
  • Newsletter
  • About Us
  • eBook
  • Español

El Mundo Eats

menu icon
go to homepage
  • No-Bake Cheesecakes
  • Recipe Index
  • Newsletter
  • About Us
  • eBook
  • Español
    • Facebook
    • Instagram
    • YouTube
  • subscribe
    search icon
    Homepage link
    • No-Bake Cheesecakes
    • Recipe Index
    • Newsletter
    • About Us
    • eBook
    • Español
    • Facebook
    • Instagram
    • YouTube
  • ×

    El Mundo Eats » Sauces and Spices

    Published: Aug 16, 2017 · Updated: Jan 19, 2021 by Bea & Marco · This post may contain affiliate links · 4 Comments

    Argentine Chimichurri Recipe

    Jump to Recipe
    Chimichurri

    An extremely versatile sauce, it goes great with bbq, steaks, chicken and many more! It is a must have for any Argentine style bbq.

    Video

    📖 Recipe

    Chimichurri

    Chimichurri Sauce

    An extremely versatile sauce, chimichurri! it goes great with bbq, steaks, chicken and many more! It is a must have for any Argentine style bbq.
    Author: Bea & Marco
    5 from 3 votes
    Print Pin Rate
    Servings: 1 big jar
    Prep Time15 minutes mins
    Total Time15 minutes mins

    Ingredients  

    • 3 tablespoon chili flakes aji molido
    • 1 head of garlic finely chopped
    • 2 tablespoon dried oregano
    • 1 tablespoon sweet paprika
    • ½ tablespoon ground black pepper
    • ½ tablespoon salt
    • 2 tablespoon rosemary finely chopped, preferably fresh
    • 4 leaves bay finely chopped, preferably fresh
    • 1 tablespoon parsley finely chopped, preferably fresh
    • 1 cup apple vinegar (250 ml)
    • 1 cup extra virgin olive oil (250 ml)
    Prevent your screen from going dark

    Instructions

    • Pour all ingredients in a bowl and mix well
    • It is recommended to prepare the chimichurri sauce one day before using it, to let the flavour develop
    • Store in jar and keep in fridge for longer lasting. Use it as condiment for your BBQ meat and fish or as a sauce when eating your BBQ meat and fish.

    Nutrition Facts

    Calories: 2263.1kcal, Carbohydrates: 42.4g, Protein: 7.9g, Fat: 234.3g, Saturated Fat: 32.9g, Sodium: 3972.9mg, Potassium: 1186.9mg, Fiber: 19.5g, Sugar: 4.2g, Calcium: 435.8mg, Iron: 15.2mg
    Tried this recipe?Mention @elmundoeats and tag #elmundoeats!

    More Sauce, Spices and Jam Recipes

    • A bowl of pesto.
      Walnut Basil Pesto
    • Spooning raspberry chia seed jam from a jar.
      Quick Raspberry Chia Seed Jam
    • Spooning tahini sauce from a bowl.
      5-Minute Tahini Sauce
    • Healthy Lemon Curd

    Reader Interactions

    Comments

      Leave a Comment Cancel reply

      Your email address will not be published. Required fields are marked *

      Have you made this recipe? Please leave a comment and rate it, thanks!




      This site uses Akismet to reduce spam. Learn how your comment data is processed.

    1. Przemek says

      April 28, 2023 at 11:01 pm

      5 stars
      Hello. I use your chimichurri recipe for more than year. Im from Poland.
      Every time when I have occasion I serve this souce to my friends.
      They love it as well.
      Best regards

      Reply
      • Bea & Marco says

        May 12, 2023 at 10:44 am

        Oh, that's awesome! It feels surreal to have our family recipe being enjoyed all over there in Poland. So exciting, thank you for sharing this with us!

        Reply
    2. Inés says

      December 19, 2022 at 1:25 pm

      5 stars
      Aún no la he hecho pero voy pronto hacerla
      Tiene una pinta que solo con verla se me hace la boca agua felices fiestas

      Reply
      • Bea & Marco says

        December 20, 2022 at 11:33 am

        Muchisimas gracias! Es una receta de familia de mi marido hace anos. Felices fiestas a ti y tu familia!

        Reply

    Primary Sidebar

    Bea and Marco from El Mundo Eats

    Hi! We're Bea & Marco, the married couple behind this food space. I cook, he takes photos & videos. Malaysian & Argentine living in Spain. All eaters welcome!

    More about us →

    Spring Recipes

    • Four Healthier Strawberry Cheesecake Shots on a table
      Healthier Strawberry Cheesecake Shots
    • Vietnamese Lemongrass Beef Noodles Salad
    • Healthy Lemon Tarts
    • A bowl of pesto.
      Walnut Basil Pesto
    • mini blueberry cheesecakes on a cake stand.
      Healthy No-bake Blueberry Mini Cheesecakes
    • Easy Spicy Salmon Poke Bowl

    Popular Recipes

    • Mini cheesecakes on a table
      Easy Mini Cheesecakes
    • Malaysian Flatbread Roti Canai
      Malaysian Flatbread (Roti Canai)
    • tart shells on a cooling rack
      How To Make Tart Shells (Sweet And Savoury)
    • Nasi lemak with all its trimmings
      Rice With Coconut Milk (Malaysian Nasi Lemak)
    • Whole Orange Blender Cake
    • view from top vanilla cheesecake
      No-Bake Vanilla Cheesecake (No Gelatine)

    Footer

    ↑ back to top

    Featured in banner.

    About

    • Privacy Policy
    • Accessibility Policy

    Newsletter

    • Sign Up! for emails and updates

    Shop

    • Ebook
    • Amazon Storefront

    As an Amazon Associate I earn from qualifying purchases

    Copyright © 2023 El Mundo Eats