Easy 10-Minute Lo Mein Noodles With Beef
Super quick dinner! This easy 10 minute lo mein noodles with beef is definitely better than take out, more when you know that you're putting good quality ingredients into your food. The key is the homemade sauce. Give it a try!
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Cook Time :
less sodium soy sauce
white pepper powder
g), thinly sliced into strips
handful spinach leaves
dry egg noodles
Cook dry noodles according to packet's instructions, drain and set aside.
Add all ingredients into a bowl, mix well and set aside.
Heat some oil in a wok or pan on medium heat. Then add in minced garlic, ginger and cook until golden brown. Now add in beef, stir around using a kitchen tongs and cook until it's half cooked.
Add in noodles and spinach, and mix everything together. Finally pour in the sauce, mix well and continue cooking until the noodles are well coated and the sauce thickens. Serve immediately!
Tried this recipe?